Are Organophosphate Pesticides Lurking in Your Home and Food?

EXAMPLE REPORT 

The Organophosphates Profile can help identify a patient’s prolonged exposure to organophosphate pesticides that have been shown to cause serious health problems.

Why Use the Organophosphates Profile?

Organophosphates can be hazardous to the neurological development of children and babies in the womb, producing lower IQs.(1) Other health effects include chronic fatigue, asthma, wheeze, immune system disorders, impaired memory, disorientation, depression, irritability, flu-like symptoms, and may increase risk of cancer and Alzheimer’s disease. Most exposure to organophosphates occurs from ingestion through the food supply. Direct dermal exposure can also occur for people that work directly with these chemicals.

What are Organophosphates?

Forty organophosphate pesticides are registered for use in the United States, the most common being Malathion®. Malathion is widely used in agriculture, landscaping, and mosquito control. Other commone organophosphates include parathion, methyl parathion, chlorphyrifos, diazinon, dichlorvos, phosmet, fenitrothion, tetrachloryinphos, and azinphos methyl. You may find some of these agents in your local hardware store under the names Malathion®, Diazinon®, Sevin® Dust, and Baygon®.

Organophosphate pesticides are metabolized into the six dialkyl phosphates that show up in urine samples:

The Organophosphates Profile uncovers exposure to these pesticides and insecticides to determine if avoidance and detoxification are needed for optimal health.

Sources of Exposure: